Located in the foothills of Paestum, immersed in greenery, the farm consists of two ancient structures surrounded by lush olive trees, lemons and oranges.

The old barn has been renovated inside obtaining the four rooms, while the stable, where the buffalo lived, today welcomes the restaurant on the ground floor and a comfortable lounge area on the second floor.

The structure allows you to enjoy moments of absolute calm in the green, offering a mix of hospitality and guest services and a healthy, wholesome food made from farm products.

Amenities:
1 - Rooms 2 / 4 beds, complete with: exclusive toilet, air conditioning, minibar, satellite TV, hairdryer.
2 - Parking
3 - Rent a bike
4 - Guided tours of local farms (livestock, dairy, wine-making)
5 - Participation in farming activities performed in the company
6 - Excursions by sea of the Cilento Coast (to be booked in time)
7 - Shuttle Service
8 - Games for children
9 - daily room cleaning
10 - linen changed every 3 days

The rooms are beautifully furnished and located in an old barn of the '50s, are all double with the possibility of adding one or two beds.

They offer all the modern comforts like independent air conditioning, satellite TV, minibar, private bathroom and hairdryer.
The property is surrounded by orange and lemon trees to the north side and a huge mulberry tree and the shady south side.
The tranquility and relaxation are assured.
Very impressive in the early morning, you can sit outside in the fresh to listen to the stream that flows alongside the hotel rooms and with ducks and geese that swim in it.

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The company is to address fruit and vegetable recommend it to visit our fields rich delicacies.
The typical product is the artichoke Paestum IGP that by early March is always present on our tables.
During the summer no less eggplants, peppers, salad, green beans, etc..
While in winter produce broccoli, endive different kinds, cauliflower, cabbage, savoy cabbage, all produced with natural methods of "once".

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The farm "land of Paestum Cilento offers a cuisine whose ingredients are all produced in the company, thus ensuring authenticity.
Pasta, homemade from Grandma Rose, offers different types: fusilli, ravioli with pumpkin cream, strips of pasta with squash and zucchini.
Dish the artichokes have always been cultivated by our company, which are prepared in various ways: to scapece, roasted on the grill, baked with bacon, fried golden, etc..
The cuisine varies according to seasonal produce.

Location:
By car: A3 exit Battipaglia, SS 18 towards Paestum, Agropoli take the SP276 direction, at the Renault Dealership "AESS" exit left Spinazzo km 97/300, Spinazzo go away for 3 miles.
At the end of Via Spinazzo turn left.
The farm is nearby.
By train: from both north and south get off at Paestum.
From here take a taxi.

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Who stays with us can participate in the work taking place in the vegetable business, from preparation to the collection and see up close the techniques of cultivation.
And 'visit to our neighboring farms, which produces the famous buffalo mozzarella, and wineries.
As the structure not far from the sea during the summer you can bathe in the soft sand of Paestum, in the winter stroll on the seafront enjoying excellent views of the Gulf of Salerno.
The archaeological site of the Temples of Paestum, coveted tourist destination is only a few kilometers from our farm.

The marina is near Agropoli, from here you can book a boat trip to visit the Cilento coast, or sail to reach places like Acciaroli Palinuro, Capri and the Amalfi coast all destinations of great importance especially in summer.
If you prefer the mountains recommend visiting all the beautiful historic villages of the Cilento, not more than thirty minutes drive away are the caves and Castelcivita Pertosa of considerable geological interest.